Ground Lamb and Kale Delicata Squash Boats (Paleo/AIP)

Posted by in Main Dishes, Recipes

Moist, creamy, and flavorful, delicata squash is one of my favorite starchy veggies. I first tried it years ago when it showed up in my CSA box from my good friend Ryan’s farm Steel Wheel Farm. Now my husband and I grow some veggies ourselves in a garden, and this year we successfully tried growing delicata squash. In late summer it completely took over the garden and became our most abundant crop. Typically I chop this squash into rings, remove the seeds, and bake with coconut oil for about 30 minutes, but recently, in…read more