Pumpkin Spice Pecan Cookies (Paleo)
Some things are just meant for each other . . . autumn and pumpkin spice, milk and cookies. This recipe combines all of the above into one delicious treat! While making my pumpkin spice pecan milk for the first time, I realized the left over pulp resembled a dough. Inspired by this fun discovery, I experimented by adding a few additional ingredients, and voilà! These yummy cookies were born. They are quite simple to make, and you’ll feel good about letting no pulp go to waste! Celebrate the autumn season by enjoying…read more